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112 Dishes of Food Vocabulary Words in Khmer

Vocabulary Words

αž”αž“αŸ’αž‘αŸ„αŸ‡ αž”αŸ’αžšαž αž»αž€
αž”αž“αŸ’αž‘αŸ„αŸ‡αž”αŸ’αžšαž αž»αž€
bΙ‘Μ†ndŏăh brΙ‘Μ†hŏg
Type of Soup
C2
αž”αž”αžš αž‚αŸ’αžšαžΏαž„
αž”αž”αžšαž‚αŸ’αžšαžΏαž„
bΙ‘Μ†bΙ‘ grΕ“Δƒng
Porridge
C2
αž”αž”αžš αž˜αžΆαž“αŸ‹
αž”αž”αžšαž˜αžΆαž“αŸ‹
bɑ̆bɑ moăn
Chicken porridge
C2
αž”αžΆαž‰αŸ‹αžŸαŸŠαž»αž„
bănysŭng
Banh Sung
C2
αž”αžΆαž™αžαž˜αŸ’αžšαžΆαŸ†
bayɑdɑmrăm
Rice Domram
C2
αž”αžΆαž™ αž–αž„αž˜αžΆαž“αŸ‹
αž”αžΆαž™αž–αž„αž˜αžΆαž“αŸ‹
bay bɔng moăn
Eggs and Rice
C2
αž”αžΆαž™αž–αž„αž˜αžΆαž“αŸ‹ αž€αŸ’αžšαž‘αž»αž€
αž”αžΆαž™αž–αž„αž˜αžΆαž“αŸ‹αž€αŸ’αžšαž‘αž»αž€
bay bΙ”ng moΔƒn grΙ‘Μ†lŏg
Beaten Eggs and Rice
C2
αž”αžΆαž™αž–αž„αž˜αžΆαž“αŸ‹ αž˜αžΌαž›
αž”αžΆαž™αž–αž„αž˜αžΆαž“αŸ‹αž˜αžΌαž›
bay bɔng moăn mul
Fried Eggs and Rice
C2
αž–αž„αž˜αžΆαž“αŸ‹ αž…αŸ€αž“
αž–αž„αž˜αžΆαž“αŸ‹αž…αŸ€αž“
bɔng moăn jiĕn
Scrambled Eggs
Fried chicken eggs, Omelet, Scrambled Eggs, Omelette
C2
αž˜αž αžΆαž αž·αž„αŸ’αž‚αž»
mΙ”Μ†hahΔ•nggΕ­'
Kind of Medicinal Soup
C2
αž˜αžΆαž“αŸ‹αž‘αžΉαž˜
moăndʉ̆m
Stuffed Chicken
C2
មី αž€αž»αž‘αžΆ
αž˜αžΈαž€αž»αž‘αžΆ
mi gŏla
Burmese Noodle Salad
Burmesestyle Noodles, Burmese Noodle Salad
C2
αž˜αŸ€αž„ αž€αŸ’αžšαžΌαž… αž–αŸ„αž’αž· αžŸαžΆαžαŸ‹
αž˜αŸ€αž„αž€αŸ’αžšαžΌαž…αž–αŸ„αž’αž·αžŸαžΆαžαŸ‹
miĕng groj botĭ' săd
Orange Coconut Salad
C2
αž˜αŸ‰αž»αž€αž˜αžΈ
mŏgΙ‘mei
Vermicelli Salad
C2
αž™αŸ‰αŸ…αž αž“
yauhΙ‘n
Yaohan
C2
αžŸαž˜αŸ’αž› αž…αžΆαž”αŸ‹αž†αžΆαž™
αžŸαž˜αŸ’αž›αž…αžΆαž”αŸ‹αž†αžΆαž™
sɑ̆mlɑ jăb chay
Kind of Soup
C2
αžŸαž˜αŸ’αž› αž…αž»αž„ αžŸαŸ„αž˜
αžŸαž˜αŸ’αž›αž…αž»αž„αžŸαŸ„αž˜
sΙ‘Μ†mlΙ‘ jŏng saΓ΄m
Rattan Tip Stew
C2
αžŸαž˜αŸ’αž› αžŸαž˜αŸ’αž›αž»αž€
αžŸαž˜αŸ’αž›αžŸαž˜αŸ’αž›αž»αž€
sΙ‘Μ†mlΙ‘ sΙ‘Μ†mlŏg
Soup
C2
αžŸαž˜αŸ’αž›αžŸαžšαž αŸ’αž˜αŸαž“
sΙ‘Μ†mlΙ‘sΙ‘rΙ‘man
Saraman Curry
C2
αžŸαž˜αŸ’αž›αž»αž€
sΙ‘Μ†mlŏg
Soup
C2