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Food
1080 Food Vocabulary Words in Khmer
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Dishes
98
Snacks
120
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113
Fruits
263
Citrus
14
Berries
56
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28
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18
Nuts
15
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2
Pome
3
Stone
31
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140
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48
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75
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76
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48
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19
Sweeteners & Spices
90
Oil & Solid Fats
13
Vocabulary Words
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αααα
αααα
αααααααα
mreΔh brΕu
Holy Basil
C2
αααα·α
α’αααα
αααα·αα’αααα
mlΔh 'Γ’nggΓ΄
Angkor Jasmine Rice
Type of Rice, Angkor Jasmine Rice
C2
αααα
ααα
αααα ααα
msau boΕd
Cornmeal
Corn flour, Cornmeal
C2
ααα αΌα
ααααα»α
ααα αΌαααααα»α
mhob gΓ’mpΕng
Canned food
C2
ααα αΌα
α αααΈ
ααα αΌαα αααΈ
mhob jΓ’mnei
Food
C2
ααα αΌα
ααΉα
ααα αΌαααΉα
mhob dΕΜg
Liquid/Gel Food
Soups, Stews, Puddings, Liquid/Gel Food
C2
ααα αΌα
ααα αΆ
ααα αΌαααα αΆ
mhob mha
Food
C2
ααα αΌαααΆαα
mhobΓ’wΔng
Palace Cuisine
C2
ααα’α
ααααΆα
ααα’αααααΆα
m'Γ’m gdam
Rice Paddy Herb
C2
αααΆα
ααΆαααα
ααΆ
αααα
αααΆαααΆαααα
yaw cha kwai
Youtiao
Youtiao, Chinese Oil Stick, Fried Breadstick, Chinese Donut, Chinese Sticks, Chinese Cruller, Fried Dough Stick
C2
ααα α α
yauhΓ’n
Yaohan
C2
αααα
αααα α
α’α
αααααααα αα’α
rΓ΄miΔd grΓ’jΓ’g 'Γ’g
Red Turmeric
C2
αααα
αααα
αααααααα
rΓ΄miΔd sΓ’mlΓ΄
Yellow Turmeric
Turmeric, Yellow Turmeric
C2
αααα
αααα
αααααααα
rΓ΄miΔd sΓ’mbΕu
Dark Yellow Turmeric
C2
ααα
αα»
ααααα»
riΔb dΕ
Set the table
C2
ααααααααααΆ
roΕgΓ΄nyiΔnΓ΄srΓ©a
Alcoholism
C2
ααααααααΆαααααΈααααΆ
roΕgΓ΄bΓ’ndalΓ’mΓ’gΓ’bisrΓ©a
Alcoholism
C2
ααα
ααααΆ
αααααααΆ
roΕg srΓ©a
Alcoholism
C2
ααα
ααααα
αα»ααΆ
αααααααααα»ααΆ
roΕg srΓ©g sΕrΓ©a
Alcoholism
C2
ααααΎ
lΓ΄maeu
Date Palm Tree
Date Palm Tree, Date-palm Tree
C2
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