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ស៊ុតស្រុស
Par-boiled Egg
ស៊ុតស្រុស
Transliteration
sŭd srŭh
C2
IPA
/suʔt sruʔh/
GD
sut sruh
ស៊ុតស្រុស Meaning in English
Definitions
par-boiled egg
Headley
Stems
ស៊ុត
Egg
ស៊ុត / Egg
B2
egg (more formal than ពង)
ស្រុស
Blanch
ស្រុស / Blanch
C1
to put into boiling water, scald with boiling water; to dip fresh food (such as vegetables) into boiling water for a short time, parboil
Topics
Dairy
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