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ឆាគ្រឿង
Stir Fry
ឆាគ្រឿង
Transliteration
cha grœăng
A2 - Advanced
Photo by Thomas Wanhoff,
CC BY-SA 2.0
via
Wikimedia Commons
IPA
/cʰaː krɨəŋ/
GD
chha kroeang
ឆាគ្រឿង Meaning in English
Definitions
Noun
A popular Cambodian street food dish made out of stir fried vegetables and meat (beef, pork or chicken) marinated in yellow kroeung served with steamed rice.
Wikipedia
Stems
ឆា
Stir Fry
<h2>ឆា / Stir Fry</h2> <div class="badge level5">A1 - Advanced</div><br> to stir-fry (usually meat mixed with vegetables), saute
គ្រឿង
Device
<h2>គ្រឿង / Device</h2> <div class="badge level7">A2 - Advanced</div><br> equipment, tool, implement; mechanism, device, apparatus; component, accessory; thing; ingredient, supplies / parts (for building something, e.g. a house); spice, seasoning<br>
Possible Synonyms
ឆា
Stir Fry
<h2>ឆា / Stir Fry</h2> <div class="badge level5">A2 - Advanced</div><br>
ឆាឆុរ
Stir Fry
<h2>ឆាឆុរ / Stir Fry</h2> <div class="badge level0">A2 - Advanced</div><br>
Topics
Dishes
Links
Wikipedia
Sentences with ឆាគ្រឿង
<h2>ស្ល / Stew</h2> <b>0/2886</b> <div class="badge level9">B1 - Advanced</div><br> to make soup / stew, to stew; to cook (soup or stew-like foods)<br><br>
ស្ល
slɔ
Stew
<h2>កកូរ / Stir</h2> <b>0/6217</b> <div class="badge level12">C1</div><br> to stir (something) around<br> ក,កូរ
កកូរ
gɑ go
Stir
<h2>ឆាគ្រឿង / Stir Fry</h2> <b>0/0</b> <div class="badge level7">A2 - Advanced</div><br> A popular Cambodian street food dish made out of stir fried vegetables and meat (beef, pork or chicken) marinated in yellow kroeung served with steamed rice.<br> ឆា,គ្រឿង
ឆាគ្រឿង
cha grœăng
Stir Fry
<h2>ឆា / Stir Fry</h2> <b>0/1360</b> <div class="badge level5">A1 - Advanced</div><br> to stir-fry (usually meat mixed with vegetables), saute <br>
ឆា
cha
Stir Fry
<h2>ក្តៅ / Hot</h2> <b>0/3162</b> <div class="badge level2">Starter</div><br> hot, warm<br>
ក្តៅ
gdau
Hot
<h2>ស្ងោរ / Boil</h2> <b>0/4373</b> <div class="badge level9">B1 - Advanced</div><br> to boil in water (to cook, soften, or extract some essence), cook by boiling (esp. with meat); to make into soup.<br><br>
ស្ងោរ
sngaô
Boil
<h2>ស៊ុប / Soup</h2> <b>0/2162</b> <div class="badge level3">Starter - Advanced</div><br> soup<br><br>
ស៊ុប
sŭb
Soup
Stir-fry, stir-fry, hot stir-fry, boil soup
Search
Noun
A popular Cambodian street food dish made out of stir fried vegetables and meat (beef, pork or chicken) marinated in yellow kroeung served with steamed rice.
Photo by Thomas Wanhoff,